By: Mohammad Ahrar, PhD Introduction The nutrition facts panel on food packages can be a good shopping guide for consumers.…
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Persian CuisineFrom Najmeh Batmanghelij’s Cooking in Iran – Regional Recipes Continuing our culinary travel through regions of Iran, we now…
By Shaghayegh Hanson On May 1, 2019, the Persian Cultural Center hosted author Neda Maghbouleh, who discussed her new book,…
Jong-e Farhangi is a cultural variety show held on the second Friday of the month at the IAC. The May…
